|
|||
 I am Rachel Tayse, keeper of the Hounds in the Kitchen. In my Columbus Ohio urban homestead, I garden, cook, and eat local sustainable foods. Read About the Hounds for more about the characters in my kitchen. I hope to see you soon at an Event.
|
I recently spoke at the Ohio Ecological Food and Farming Association (OEFFA) on the topic of Urban Gardening. Approximately fifty attendees discussed their urban gardening challenges and together we brainstormed solutions. I transformed my handout for the workshop into a guest post for Kimberly Hartke, writer of Hartke is Online and publicist for the Weston A. [...] “We live in an amazing country where it’s perfectly legal to feed your kids twinkies, hoho cakes, and mountain dew, but raw milk, that’s dangerous.” So began Joel Salatin’s Saturday keynote address to the Ohio Ecological Food and Farming Association annual conference on February 13, 2010. I attended the talk. The writing below is my [...] The Ohio Ecological Food & Farm Association conference will be February 13 – 14, 2009 in Granville Ohio. I am presenting a workshop about urban edible gardening from 10:35 – 11:30 AM Saturday. The conference website is rich with details including online registration. Full registration is $90/130 (member/nonmember); a single day is $65/90. A limited number [...]  |
 
|
|
|
Copyright © 2010 Hounds In The Kitchen - All Rights Reserved |
|||
