Stay fresh in the kitchen this winter – take a class with me at the Franklin Park Conservatory! Register by calling 614.645.5923 or download a registration form here. Delicious Dough (ages 3-5 and their favorite adult) Kids will make a moldable raw dough and a yeast-risen dough. Class participants will also create a scent-sational...
Read more →The Franklin Park Conservatory is expanding their Food Education program with the new PreK Zone. Yours truly will be the teacher! Three to six year olds in the PreK Zone will prepare and eat simple whole foods dishes in my Kids Cook hands-on format. Classes will highlight the seasonal ingredients uniquely available in the...
Read more →Are you mystified by canning? Seeking great sausages? Curious about cooking with children? Look no further than the Hounds in the Kitchen Fall 2010 class schedule for hands on workshops, tours, and more to excite you about the harvest season. Email me with any questions you may have. I hope to see you at...
Read more →I am excited to offer four summer day camps for kids who love to cook and eat! Each camp will be an extended edition of the weekly Kids Cook series. In an open, creative environment, kids will taste and reflect on local healthy foods. All the senses will be engaged through story, hands on...
Read more →April has five Thursdays, which means five Kids Cook classes! Children aged 3 – 6 years can join me at Sprout Soup (4310 N High St) from 11:15 am – 12 pm. Here are the topics for April: Thursday, April 1 – Butter Thursday, April 8 – Veggie Sushi Thursday, April 15 – Lettuce...
Read more →The snow is melting and spring is around the corner. Columbus has an abundance of interesting local food and gardening events again this month. Enjoy! Hounds in the Kitchen events Kids Cook – Thursdays from 11:15am-12pm at Sprout Soup. This month we’ll be going bananas on the 4th, serving up maple syrup on the...
Read more →This week we cooked two black bean dishes at the Kids Cook class. Beans of all kinds are high in fiber and protein. The following two recipes are easy for kids to make and enjoy! Black Bean Salsa 1 avacado, chopped into half inch pieces 1 green onion, chopped 1 red pepper, chopped into...
Read more →There is no excuse for being bored in Columbus this February! I have found hundreds of interesting events and whittled down to this list of select local food and gardening events. Some are listed on the Hounds in the Kitchen calendar if you prefer the visual approach. As always, leave a comment if you...
Read more →Kids Cook classes will resume on Thursday mornings starting February 4 from 11:15 am – 12 pm at Sprout Soup. Children aged 3 – 6 will cook with seasonally available winter ingredients, be exposed to new tastes, and practice skills in a fun environment. 2/4-Oranges-taste a rainbow of oranges 2/11-Honey-make a sweet Valentine’s treat...
Read more →A few random things: I was recently invited to be a part of the newly established Ohio Moms Blog. Part of the Silicon Valley Moms Blog group, the Ohio Moms Blog is a collaborative effort of many writing mothers. This is a challenge for me, as I’m not used to writing emotional narrative. My...
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