Garden Garlic Scape Gazpacho

Rising temperatures find home cooks looking for low-heat meal options. Gazpacho is a refreshing choice that requires only the use of your blender. This version was made with what I had on hand during late spring: last year’s home canned home grown tomatoes, garlic scapes, fresh cilantro, and store bought jalapeno. Later in the season, fresh tomatoes, cucumbers, and fresh peppers would make great ingredients. The process couldn’t be simpler: blend together clean vegetables and [...]