Curtido Recipe: Central American Cabbage Slaw

Whoa I haven’t posted a recipe in forever.  I like to test a recipe a couple times to ensure directions are correct.  In this case, I made curtido and wrote this post the same night but wanted to see how it aged in the fridge before posting.  Here ya’ go! Tonight (by which I mean a night a few weeks ago) we went to my parents’ house for dinner.  They were serving a make-your-own burrito [...]