If you take a beef wellington, shrink it, and substitute buffalo (bison) for beef, behold the Buffie Wellie. These bite sized bison wellingtons were a hit at my birthday party and as an appetizer for our Thanksgiving meal.  They would be a welcome addition to any special occasion hors d’oeuvres spread. The Wellie is made of three components: roasted bison, mushroom duxelles, and puff pastry.  The bison can be roasted and duxelles prepared two to [...]

Is it really March?  Does that mean the snow might melt off sometime??  There are only twenty days until spring and I am itching for the seasons to change. Monday – Loaded baked sweet potatoes Tuesday – dinner at Columbus Home & Garden Show or nachos at home Wednesday – spaghetti and meatballs (bison!  from the Columbus Winter Farmer’s Market!) with Alex’s family Thursday – chili corn pie and salad with friends Friday – fish [...]