The Lenghtiest Homegrown Staple: Dry Beans
by Rachel Tayse • November 30, 2011 • Grow Your Garden, Local Food • 5 Comments
Have you ever made homegrown dried beans? It’s a lengthy and annoying process, in my opinion. I do it every year because I just can’t stand to waste. Here’s how it goes: I try to pick fresh green beans I grow every few days. We like the little sweet ones. Beans are prolific. The...
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