• August 1, 2011 {Meal Plan}

    by  • August 1, 2011 • Meal Plan • 0 Comments

    Ingredients and Inspiration:

    • We hosted dinner parties Friday, Saturday, and Sunday nights last week. Whew! We have lots of leftovers but our interest in cooking is a little low.
    • Our Japanese guest Anna comes on Thursday evening. Yay!
    • Fresh tomatoes and peppers are ripe in the garden.
    • My mom gave us a few quarts of blueberries and we’re picking peaches Monday. There’s some preserving to be done.

    Meal Plan:

    Monday – happy hourĀ  date at Latitude 41 followed by School for Young Children board meeting

    Tuesday – peach canning day followed by Clintonville’s National Night Out, bringing tomato basil mozzarella appetizer to share

    Wednesday – Rachel attending an event, Alex and Lil will make salmon, rice, and carrots

    Thursday – spaghetti with greens and tomato sauce

    Friday – grilled burgers on homemade buns, tomato salad, coleslaw

    Saturday – Shake the Hand that Feeds You dinner at Flying J Farm!!

    Sunday – OEFFA open house at Swainway Urban Farm 2-4 pm, family dinner

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    About

    I am the keeper of the Hounds in the Kitchen. I live to eat and eat to live, planning every meal to include as much local and seasonal abundance as possible. I often wear purple and never refuse a drink.

    http://www.houndsinthekitchen.com

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