July 25, 2011 {Meal Plan}

Ingredients & Inspiration:

• It’s still really hot. We are planning lots of low-cooking time dishes.
• Alex’s birthday is Tuesday!
• Fresh peppers (nardello and pepperoncini), green beans, violet jasper tomatoes, and herbs in the garden.

Menu:

Monday – green bean pad thai

Tuesday – Alex’s wishes – maybe sushi out?

Wednesday - BLTs with homemade bread, bacon, and aoili, and fruit salad

Thursday – Grilled fish, bok choi, and sweet potatoes

Friday – Pork belly roast (in preparation for a Pork Board giveaway!), beets, cornichons, new potato salad

Saturday – Rachel teaching pizza class in the morning, hosting ‘It Couldn’t Be…’ dinner for Foodbuzz

Sunday – Birthday seafood boil for Alex and Rachel’s sister Megan – crawfish, lobster, clams, potatoes, corn