http://houndsinthekitchen.com/2010/05/23/canning-season-2010-begins/?utm_source=rss&utm_medium=rss&utm_campaign=canning-season-2010-begins food and family in Columbus OH Wed, 08 Feb 2012 21:44:18 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://houndsinthekitchen.com/2010/05/23/canning-season-2010-begins/comment-page-1/#comment-1680 Kellie Tue, 25 May 2010 03:24:39 +0000 http://houndsinthekitchen.com/?p=2327#comment-1680 Your jam looks yummy. Would you mind sharing the recipe? Your jam looks yummy. Would you mind sharing the recipe?

]]> http://houndsinthekitchen.com/2010/05/23/canning-season-2010-begins/comment-page-1/#comment-1676 Josie Sun, 23 May 2010 23:24:30 +0000 http://houndsinthekitchen.com/?p=2327#comment-1676 I think the pop noise is the most satisfying sound! One little noise sums up all my hard work. I love knowing that I have peers who are as interested in canning as I am- too many people call it a "dying art". .-= Josie´s last blog ..<a href="http://www.onekitchenonegirl.com/2010/05/cooking-love-story.html" rel="nofollow">Cooking: A Love Story</a> =-. I think the pop noise is the most satisfying sound! One little noise sums up all my hard work. I love knowing that I have peers who are as interested in canning as I am- too many people call it a “dying art”.
.-= Josie´s last blog ..Cooking: A Love Story =-.

]]> http://houndsinthekitchen.com/2010/05/23/canning-season-2010-begins/comment-page-1/#comment-1675 Chefdruck Sun, 23 May 2010 16:19:26 +0000 http://houndsinthekitchen.com/?p=2327#comment-1675 Rachel, I've only recently gotten bit by the canning bug, but I am equally hooked on the thrill of that little popping sound. Just this morning I was telling my husband about all my canning plans for the summer: tomato jam, strawberry jam, peach jam... I can't wait. I'm looking forward to hearing about your adventures and being inspired by your posts. .-= Chefdruck´s last blog ..<a href="http://feedproxy.google.com/~r/ChefdruckMusings/~3/jIJRpKYLmuM/exploring-french-wines-vouvray.html" rel="nofollow">Exploring French Wines: Vouvray</a> =-. Rachel,
I’ve only recently gotten bit by the canning bug, but I am equally hooked on the thrill of that little popping sound. Just this morning I was telling my husband about all my canning plans for the summer: tomato jam, strawberry jam, peach jam… I can’t wait. I’m looking forward to hearing about your adventures and being inspired by your posts.
.-= Chefdruck´s last blog ..Exploring French Wines: Vouvray =-.

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