Meal Plan April 26, 2010
by Rachel Tayse • April 25, 2010 • Meal Plan • 1 Comment
Do you ever play restaurant with your kids? It’s a fantastic way to enjoy an evening together and gently guide their experiences about food, service, and community. I wrote about our most recent restaurant at home on Ohio Moms Blog.
This week’s menu:
Monday – macaroni and cheese, spinach salad
Tuesday – roasted chicken, baked kale, baked potatoes
Wednesday – (real) restaurant dinner with family (I’m voting for Lavash or Aladdin’s)
Thursday – overnight stay at the Inn at Cedar Falls, sandwiches on the way there for dinner
Friday – breakfast and lunch from the Inn, frozen ravioli for quick after-drive-home meal
Saturday – buffalo burgers, fruit, quinoa and feta salad
Sunday – family dinner
Rachel,
How do you bake the kale? I am always trying to find new ways to prep it.
Thanks,
Erin