Local Food and Gardening Events: April 2010
by Rachel Tayse • April 1, 2010 • Events • 0 Comments
Fresh produce and gardening weather are in full force this month. Enjoy them!
First up, Hounds in the Kitchen events:
Kids Cook every Thursday at Sprout Soup (4310 N High St) from 11:15 am – 12 pm.
Thursday, April 1 – Butter
Thursday, April 8 – Veggie Sushi
Thursday, April 15 – Lettuce
Thursday, April 22 – Earth Day Eats
Thursday, April 29 – Mint
Edible Container Gardening ~ Families or individuals will learn how to grow vegetables and herbs in pots by making a salad container garden to take home. Saturday April 17 from 2 – 3 p.m. at Sprout Soup. $20 per container which can be shared among a family. Please reserve your space by emailing Rachel.
I will also be leading a demonstration at the April 22 Earth Day celebration at Franklin Park. Details are TBA for my event, but the free celebration runs from 3 – 10 PM.
Events around town:
Food Inc showing, TODAY Thursday April 1, 9:30 pm, Studio 35, $5
Edible Columbus Arrival Party, Friday April 2, 6 – 7:30 pm, Hills Market
Columbus Winter Farmer’s Market, Saturday April 3 and 17, 10 am – 1 pm, First UU Church
Dine Original’s Chef Series Classes, Wednesdays April 7, 14, and 28, North Market, $50 per class.
Local Matters Open House, Thursday April 8, 6 – 8 pm.
EcoDublin Expo, Saturday April 10, 9 am – noon, Dublin Recreation Center
Fundamentals of Gardening series, Saturdays April 10 – 24, 10:30 am – 12:30 pm, Franklin Park Conservatory, $35 members, $45 non-members.
Don’t Be Afraid of Cooking with Tofu, Sunday April 11, 2 – 5 pm, Wild Goose Creative, $35 per person, details in link.
Earth Day Volunteering, Saturday April 17 and Sunday April 18, various sites around town.
Earth Day Dinner, Tuesday April 20, 6:30 pm, Hills Market, $45 per person, follow link for reservations.
Earth Day Celebration, Thursday April 22, 3 – 10 pm, Franklin Park Conservatory, free!
If you know of an event that should be on this calendar, please leave a comment and I’ll add it to the list.
