Make it Yourself: Honey Berry Jam
by Rachel Tayse • June 29, 2009 • Local Food, Make it Yourself • 8 Comments
The strawberry dilemma of a few weeks ago was solved this Wednesday when we got another six quarts of berries from our Wayward Seed fruit CSA. I was thrilled!! In the span of a few hours on Thursday, I made three quarts of berries into jam. Many people bemoan jam making, but it really...
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