Apr
12
2009

CSAs // Local Food

Happy Easter!

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An article by Rachel

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blue egg

That’s no dyed egg! It’s the most deep aqua aracauna eggs I have ever seen, provided by one of Ahlam’s awesome chickens. Pretty natural colored eggs are just one of the pleasures of eating locally!

May your eggs be colored and baskets overflowing this year.

Tags: easter, eggs

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About the Author: Rachel Tayse

2 Comments + Add Comment

Amelia April 23, 2009 at 9:31 pm

Oh wow, that’s the bluest aracauna egg I’ve ever seen! Beautiful!

Reply
Mary Buffie January 3, 2010 at 10:31 am

Please tell me how to contact Ahlam’s. I wish to purchase aracaunas that lay eggs like this :0)

Thank you,

Mary

Reply

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Hi! I am Rachel Tayse Baillieul, a home-cooking, backyard-gardening, unschooling, earthy homemaker in Columbus Ohio. Hounds in the Kitchen is where I share my family's adventures. Thanks for joining us!

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