Browsing articles from "February, 2009"
Feb
8
2009

Homemade Parfait

Here’s what I had for lunch today: That’s homemade yogurt from Kate the cow’s raw milk, frozen blueberries we picked this summer near Cleveland, local Ohio honey, and homemade granola. Coming soon – a new series of posts called Make it Yourself!  We will be sharing all our tips and techniques for making commonly store bought food at home.

Feb
1
2009

A note about All American Alcohols

In late 2007 we decided to start a blog about All American Alcohols.  It was our resolution to drink only american made spirits for 2008. The resolution only lasted until April, and the blog petered our in May. You can read the old posts by clicking on the category ‘all american alcohols’ to the left. Applicable posts from the old all american alcohols blog are also cross posted in the Spirits category.  You can find [...]

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rachel

Hi! I am Rachel Tayse Baillieul, a home-cooking, backyard-gardening, unschooling, earthy homemaker in Columbus Ohio. Hounds in the Kitchen is where I share my family's adventures. Thanks for joining us!

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